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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
High Purity Cocoa Flavor for Coffee and Food Additives

High Purity Cocoa Flavor for Coffee and Food Additives

Produits - Arômes des essences alimentaires - Arômes de fruits naturels
  • Mettre en évidence

    high purity cocoa flavoring

    ,

    natural cocoa flavor for coffee

    ,

    food additive cocoa flavor

  • Pureté
    99,99%
  • Grade
    Qualité alimentaire
  • Ingrédients
    Extraits de fruits naturels
  • Apparence
    Liquide / poudre
  • Stockage
    Conserver dans un endroit frais et sec, restez à l'écart de la lumière forte et de la chaleur
  • Application
    Cuire des bonbons
  • Solubilité
    Solubilité d'huile / eau
  • Profil de saveur
    Doux
  • Durée de conservation
    2 ans
  • Odeur
    Saveur naturelle
  • Lieu d'origine
    Shaanxi Chine
  • Nom de marque
    BAISFU
  • Certification
    Cocoa Flavor
  • Numéro de modèle
    Arôme de cacao
  • Documents
    Monika-BSF(3).pdf
  • Quantité de commande min
    5 kg
  • Prix
    Cocoa Flavor
  • Détails d'emballage
    Sac en papier d'aluminium, bouteille, tambour, carton, récipient
  • Délai de livraison
    10-12 jours de travail
  • Conditions de paiement
    L / C, D / A, D / P, T / T, Western Union, Moneygram
  • Capacité d'approvisionnement
    20000 kilogrammes par mois

High Purity Cocoa Flavor for Coffee and Food Additives

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High Purity Cocoa Flavor for Coffee and Food Additives

 High Purity Cocoa Flavor for Coffee and Food Additives 0
Product Attribute

 

Product Name

Cocoa Flavor
Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 
High Purity Cocoa Flavor for Coffee and Food Additives 1
 
Product Information
 

Cocoa Flavor is a food additive that takes simulating or enhancing the unique mellow, roasted, slightly bitter (or with a hint of sweetness) flavor of cocoa as its core. Its essence lies in concentrating or reconstituting the key flavor components in cocoa through methods such as extraction, synthesis, or compounding, ultimately forming a substance with a distinct cocoa aroma and taste.

Application


Food

Baking (cakes, cookies, etc.): Add cocoa flavor without affecting texture or color.
Confections/Chocolate: Enhance flavor of cocoa butter substitutes and reduce costs.
Dairy products (yogurt, ice cream): Add cocoa flavor without compromising smooth texture.
Snacks (potato chips, nuts): Develop cocoa-flavored seasonings.


Beverages

Ready-to-drink beverages (soda, soy milk): Add cocoa flavor and prevent sedimentation.
Instant drinks (coffee, milk tea): Create mocha flavor and simplify preparation.


Others
Daily chemicals (toothpaste, hand cream): Use cocoa flavor to improve user experience.
Pet food (biscuits, chew sticks): Increase pets' acceptance of the treats.


High Purity Cocoa Flavor for Coffee and Food Additives 2

Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).


 

Étiquettes:

Pure Limette Flavor

Food Additives Fried Walnut Flavor

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